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Bacon on the WSM
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Nondescript_Username lemmy.world Nondescript_Username@lemmy.world
Joined: 2023-07-06
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First time making bacon! Tasted good before smoking, BLT sandwiches are on the menu for lunch today!

4 hours at around 200F until internal hit 150F

Followed method from Chuds BBQ here: https://www.youtube.com/watch?v=z19z5TNXf1o

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