Environmental activist and author Robin Greenfield is known for his fully committed experiments in ecological living. His most recent book, Food Freedom: A Year of Growing and Foraging 100% of My Food, covers his efforts to live entirely independently from the industrial food system. Greenfield succeeded only by relying on others who guided him in his gardening, fishing, and foraging, and came to understand the profound power of community and how naturally that flows through food.
Here are Greenfield’s suggestions for strengthening your own food community.
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