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You're coming over for a big potluck dinner, so whatcha bringing?
Post Reply RetroFed Forums Forum Index » Ask Lemmy
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AuthorMessage
dvlsg lemmy.world dvlsg@lemmy.world
Joined: 2023-06-12
#102 · Quote Reply
groucho wrote:
I'm looking for side quests to put in the smoker while I'm waiting for the main entree. What temp and how long do you let them smoke for?

Try mac & cheese, if you haven't. Smoked mac & cheese is glorious.
2
Okokimup lemmy.world Okokimup@lemmy.world
Joined: 2023-06-24
#103 · Quote Reply
Postmortal_Pop wrote:
If it's for thanksgiving, I'm bringing butter basted butternut squash, one in garlic sage and the other in maple burbon. If it's particularly cold out, I'll bring a sachette for ponche vino. If it's any time you're making macarons, I'll be frying up wonton pizza rolls. They're the opposite of fancy but they meet macarons in the whimsical department and I'm all about that whimsy.

I like your style, let's throw a party together.
2
groucho retrolemmy.com groucho@retrolemmy.com
Joined: 2026-04-14
#104 · Quote Reply
dvlsg wrote:
Try mac & cheese, if you haven't. Smoked mac & cheese is glorious.

We usually do it in the oven while the stuff is smoking outside but, yeah, I'll bet that's amazing. I'll try it out.
2
AngryCommieKender lemmy.world AngryCommieKender@lemmy.world
Joined: 2023-08-02
#105 · Quote Reply

I could either make Tadiq or Gumbo, but not both.
3
AA5B lemmy.world AA5B@lemmy.world
Joined: 2023-07-09
#106 · (edited) Quote Reply

A Costco 15# pork shoulder smoked all day and shredded into pulled pork, and a half dozen different bottles of bbq sauce
3
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