Hawaiian pizza was actually invented by a Greek immigrant in Canada, oddly enough

Nothing odd about that.

The reason why America has the best food is because of this. Wave after wave is immigrants from all over the world over several hundred years, bringing their food culture, adapting, mixing with indigenous food, feeling free to experiment, and mixing with other cultures.

Just don't call me out because "Canada". I love Canada, have a Canada escape plan, and appreciate the differences. It's that there's much more culture shock going to various parts of the US than their geographically similar places in Canada.

Light life is good IMO but not crazy close but mybacon is so good and for sure the closest I've had

Edit: meant to say its also incredibly expensive but a good treat

The reason I called it odd is because a food named after Hawaii is neither invented in Hawaii nor by a Hawaiian

Uh-huh. And hamburgers weren't invented in Hamburg and frankfurters weren't invented in Frankfurt.

It's pretty universal that names are both technically wrong and given by outsiders.

They cook pineapple incorrectly on pizza. It needs to cook for a long time at a low heat to properly caramelise.

I actually used frozen ones that were slightly thawed and patted dry... Speaking of dry, maybe dehydrated ones would be good too?

They were put there by a man.

In a factory downtown 🎵

Yeah, I don't get it, but to each their own I guess, lol.

The first time I saw it, it was called "hawaitian".

America has the best food

... says who? Americans?! :D

Or you do dried pineapple.

Don't use fresh pineapple or it will make the entire pizza wet.