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Thilk
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ickplant lemmy.world ickplant@lemmy.world
Joined: 2023-06-14
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94   Original
titanicx lemmy.zip titanicx@lemmy.zip
Joined: 2025-09-15
#2 · (edited) Quote Reply

I don't know why this exists. But I'm upvoting because it delivered exactly what was promised.

Also. How are you getting the reaction without boiling, which is usually what's needed for activation.

6
DragonAce lemmy.world DragonAce@lemmy.world
Joined: 2023-06-29
#3 · Quote Reply

WTF!? That actually made me gag.

6
ArchBTW ani.social ArchBtw@ani.social
Joined: 2025-12-14
#4 · Quote Reply

I don't know why this exists. But I'm upvoting because it delivered exactly what was promised. Also. How are you getting the reaction without boiling, which is usually what's needed for activation.

Could always dissolve in a tiny bit of water boiled like making a simple syrup. Then add to the moo juice to make thilk. You could even flavor it however you want; it would be a 1950's dream.

2
Captain Aggravated sh.itjust.works captain_aggravated@sh.itjust.works
Joined: 2023-06-20
#5 · Quote Reply

Thanks for the warning.

3
Etterra discuss.online Etterra@discuss.online
Joined: 2024-12-10
#6 · Quote Reply

I absolutely hate this. Even if it is done with gelatin and not via the good old-fashioned route of time, there's no way that it tastes good.

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humorlessrepost lemmy.world humorlessrepost@lemmy.world
Joined: 2023-06-30
#7 · (edited) Quote Reply

WTF!? That actually made me gag.

Just spread it out on a sheet tray and slice it into bars.

5
axx slrpnk.net axx@slrpnk.net
Joined: 2024-09-19
#8 · Quote Reply

I absolutely hate this. Even if it is done with gelatin and not via the good old-fashioned route of time, there's no way that it tastes good.

What's not to love about cow secretions mixed with boiled down (and filtered, don't worry!), tendons, hooves and eyelashes?

3
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