RetroFed Forum

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comfy@lemmy.ml Joined: 2022-04-01

An Asian market store (mostly Chinese foods) opened near me this month and I've seized the opportunity to make hotpot-inspired soups. Mostly throwing garlic, mixed dried/canned/frozen vegetables, tofu and noodles into boiling water in sequence, then swirling on some sesame oil and chili oil.

It couldn't sell in a restaurant, but it's quick, nutritionally-diverse and tasty. It had only one fresh ingredient, but I managed to get 10 different vegetables in one meal and minimal additives.

Welcome to the nostalgia-filled piefed instance of yesteryear.

Open Registration with Application questionnaire.

If you have a question or comment you can post in !meta@retrofed.com or message @DosDude@retrofed.com or @Die4Ever@retrofed.com

In case of downtime and/or emergency, we will post updates on @DosDude@mastodon.social

Some rules we try to uphold:

Be civil. Bigotry is not welcome. This includes (but is not limited to): transphobia, queerphobia, racism, ageism and ableism. We do not promote hate.
Communities need to be Retro or Retro-adjacent.
Please don't upload pornographic content. (use an external image host for that)