RetroFed Forum

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FauxPseudo@lemmy.world Joined: 2023-07-09

I prepped a batch of dough last night not knowing what things it would become.

This morning I went through the chest freezer and found some stew beef. Not the right meat for Italian beef but I knew I could make it work.

I did a quick thaw to break it up and got started while baking the bread. Seven hours later I was taking the briny liquid and making it into a gravy to top my fries with.

The meat was free back when I inherited it.

Cost per person: $3.20
If I had to buy the meat it would have been closer to $9 per person.

Welcome to the nostalgia-filled piefed instance of yesteryear.

Open Registration with Application questionnaire.

If you have a question or comment you can post in !meta@retrofed.com or message @DosDude@retrofed.com or @Die4Ever@retrofed.com

In case of downtime and/or emergency, we will post updates on @DosDude@mastodon.social

Some rules we try to uphold:

Be civil. Bigotry is not welcome. This includes (but is not limited to): transphobia, queerphobia, racism, ageism and ableism. We do not promote hate.
Communities need to be Retro or Retro-adjacent.
Please don't upload pornographic content. (use an external image host for that)