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Hello, bakers! This week’s challenge is Same Latitude, where we explore flavours, ingredients, and recipes inspired by countries that share our geographic latitude. Take a look across the globe to discover surprising connections in cuisines from places with similar climates and seasonal ingredients.

Dive into what’s traditionally baked in these regions, or let local, in-season ingredients guide you. You might find yourself trying new techniques, spices, or flavours from cuisines you’d never thought to explore—all united by the same line on the map.

Let’s bake our way around the world this week and share what we discover with our latitudinal neighbours. Looking forward to seeing your inspired creations!

Happy baking!